Mother’s Day is fast approaching and in case you’re unsure on how to treat your mom this Sunday then look no further as Finish & Feast is here with their fine dining meal kits. Delivering the fine dining experience right to your kitchen, the new start-up specialises in bringing you some much-needed restaurant expertise with their meal kits from acclaimed chef Marianne Lumb. Known for her famous restaurant in Notting Hill, the chef has put together a four-course vegan menu, boasting flavoursome combinations and sumptuous infusions.
Boasting a menu that includes heartwarming Winter Tomato Consommé with Aonori seaweed and English Ratatouille of Celeriac with Artichoke and Bramley Apple, the kit pulls on some of her most iconic dishes and allows you to recreate them in the comfort of your own home for a succulent feast. With 90% of the prep already completed in the kit, all you need to do is the minimal finishes aided by detailed written instructions, and voliá, a restaurant-stye meal is ready for the tasting.
Delivering to almost all of the UK, the kits are made every Friday and boxed in climate-controlled packaging so that food is kept in pristine condition straight to your door.
For more information and to order your kit visit finishandfeast.com