Easter weekend inevitably means consuming an inordinate amount of chocolate. Bank holiday demands an alcoholic beverage (or several). The real question: why not mix the two?

This Easter, London’s Mr Fogg’s House of Botanicals is celebrating with a vast range of delicious treats and a special Mount Gay Rum cocktail menu, which will be available from Thursday 18 to Monday 22 at their Fitzrovia space.

Each bespoke mix will cost just £10.50 each, including an aptly named “Easterific Bunny” cocktail made from Mount Gay Black Barrel, Cacao Blanc, Orgeat, Cointreau Noir, double Cream and a sprig of Mint, topped with soda water and served in a tin dipped in chocolate. For those who want something nuttier, the “Colour Me Egg-cited” mixes Mount Gay Black Barrel and Tokaj Cocci with a peanut foam, served in a sniffer dipped in pink chocolate. And for a real slice of heaven, the “Egg Scramble” – made with Mount Gay XO, Cacao liqueur and Zabaione – is fabulously served in an edible chocolate egg.

As if you needed further convincing, renowned DJ Auntie Maureen will be spinning swing tracks live at Mr Fogg’s while you’re sipping.

You can book your indulgent Easter drinks session online now. We’ll be seeing you there…